Here's a link to a web album.
P.F.
Monday, October 29, 2007
Particularly bad wine mars local wine competition
VANCOUVER, BC, October 6, 2007. A neighbourhood's celebration of wine and friendship was nearly ruined when one guest brought a wine so foul tasting it interfered with the proper tasting of the other wines. "I don't know who brought wine number two," said co-host Rob. "But I noticed Daz was particularly complimentary about it all night, and this one score of 8.5 out of ten seems to be in his handwriting."
"I quite like number two," said Daz nervously, before gulping down a large wedge of brie cheese. But word soon spread among the amateur wine tasters to avoid the infamous number two, and it ended up receiving the lowest overall score since the inception of wine tasting competition in 1957.
"After taking out the best and worst scores, we averaged all the wine scores, and number two ended up with a 2.7," said Rob showing off his sophisticated Excel tracking spreadsheet.
The winning wine was Rolf Binder-Hales' Barossa Valley Shiraz from Australia, brought by Cathy, which scored an average 8.6.
Full results are listed below.
P.F.
"I quite like number two," said Daz nervously, before gulping down a large wedge of brie cheese. But word soon spread among the amateur wine tasters to avoid the infamous number two, and it ended up receiving the lowest overall score since the inception of wine tasting competition in 1957.
"After taking out the best and worst scores, we averaged all the wine scores, and number two ended up with a 2.7," said Rob showing off his sophisticated Excel tracking spreadsheet.
The winning wine was Rolf Binder-Hales' Barossa Valley Shiraz from Australia, brought by Cathy, which scored an average 8.6.
Full results are listed below.
P.F.
| Person | Region | Type | Wine | Drop Low and High | Best Comment (or two) |
| Sooz | Argentina | Shiraz | Funky Llama | 7.9 | "Could use more fruit, but tasty" |
| Daz | BC | Grapes | La Wunderbar Mansell | 2.7 | "Crap", "An abhorrent wine", "Red… I think" |
| T-Bag and MIT | Italy | Ripasso | Folonari Valpolicella Classico | 7.9 | "Smokey with an oak finish", "Peppery finish" |
| Andrew L | BC | Cab Merlot | Hester Creek | 6.1 | "Light, hint of raspberry, sweet" |
| Rob and Veronica | Australia | Shiraz | Hugo McLaren Vale | 8.4 | "Well balanced, sophisticated, classic" |
| Kae and Jason | Chile | Cab Sauv | Aresti Estate Selection | 6.6 | "Nice, fully bodied, could cellar a couple more years" |
| Dirty Al | Australia | Shiraz | Buller Black Dog Creek | 7.9 | "Still a little young (like Tomoki)" |
| Smitty and Julia | Argentina | Cab Sauv | Pascual Toso Reserve | 7.9 | "Mild and spicy" |
| Shoe | Chile | Cab Sauv | Mapu | 7.8 | "Dry, good nose, hint of lilac, slightly gay" |
| Rob and Masako | Australia | Shiraz | Briar Ridge Signature Release | 7.1 | "Not bad, can't really remember" |
| Harumi N | BC | Gamay+PN+Merlot | Rigamarole | 7.8 | "Strong hint of grapefruit", "uncommon, lightish" |
| Cunny | Australia | Shiraz | Wyndham Estate Bin 555 | 7.7 | "Nice oak flavour. I don't like oak." |
| Greg and Annie | Italy | Nero d'Avola | Nero d'Avola - Zonin | 7.1 | "I would love to cook with this wine" |
| Eduardo and Angela | Spain | Altos De La Hoya * | 6.7 | "Rich, chocolate hints" | |
| Nancy | Italy | Barbera | Barbera D'Asti - Vendemmia - Ricossa | 8.0 | "Dry and smooth" |
| Clair | S Africa | Shiraz | DeWaal | 7.4 | "Big, complex, leathery like John's bottom" |
| John | BC | Pinot Noir | Cedar Creek Estate Select | 6.3 | "Full of taste and pisazz", "no comment" |
| Wendy (John's friend) | Italy | Rosso Piceno - Vendemmia - DeAngelis | 7.3 | "I can't believe it's not butter", "Full body!" | |
| Cathy | Australia | Shiraz | Rolf Binder - Hales - Barossa Valley | 8.6 | "Smooth like a baby's bottom", "My new fave!" |
| Myrla | New Zeal | Merlot | Hawkes Bay - Oyster Bay | 8.1 | "Bittersweet romantic slap!", "MAGNIFIQUE" |
| Wendy K | Portugal | Reserva 2001 Douro | 7.0 | "Good fruit complex" | |
| Yumi | France | Grenache / Syrah | Louis Bernard - Cotes-du-Rhone | 8.2 | "Liquid poetry! Spank me!", "My mouth feels funny." |
Friday, October 05, 2007
Local man 'worships' Canadian beer
VANCOUVER, BC. A local beer connoisseur has built a shrine to Molson Canadian on his new deck. The man, known only as Shoe, explained “I never told [my wife] Claudia this, but the 
whole reason I wanted to build the deck was so I could build a Canadian shrine on it,” he said, motioning toward the pile of beer cans in the corner of the deck. "The shrine consists of many of the Canadian memorabilia I collected from 18-bottle cases, 15-can summer paks, and 24-can fridge paks [of the cold, fermented malt beverage]."
“I've received a number of Canadian-themed birthday gifts over the years, like this solid chocolate bottle of Canadian,” said Shoe, noting that the chocolate was a constant temptation for his wife.
One sad note for Shoe was that he was not able to save his Bubba mini-keg of Canadian, a novelty item promoted by Molson in 2004-05, from being unwittingly recycled shortly after the promotion ended. “I couldn’t replace the mini-keg, but I do have this shirt-shaped bottle cozy,” said Shoe. He remembers the early days of his Canadian collecting when friends would just give him an ordinary can of beer, sometimes wrapped untidily in "girlish" wrapping paper, for his birthday. “I was overwhelmed at their thoughtfulness, but usually ended up so drunk those nights that I didn’t have the sense to save the cans,” lamented Shoe, referring to the special ‘gift cans’, which closely resembled ordinary cans. Shoe indicated he has had a number of ‘lost evenings’ and lost cans as a result of drinking the cold, refreshing lager which has an easy drinking taste. "Maybe it's the 220 years of brewing experience and easy drinking taste of this stuff, but I can't seem to resist it," he said while wiping his hands on his Canadian bar towel.
Once his reputation for collecting "Canadian-ware" spread, friends started giving him things like stolen Canadian coasters, and Canadian T-shirts and duffel bags they got for free in some barroom promotion. “Once I got a large 750 millilitre can as a party gift from a friend,” said Shoe, who works as a junior accountant during the day. “But, since Claudia and I moved in together a lot of my 'Canadian-abilia' has disappeared, so I don't know where it is now, it could be anywhere.”
MolsonCoors, the maker of Canadian, disavowed all knowledge of the shrine. “Mr. Shoe does not, and has never, worked for MolsonCoors as far as we know,” said a spokesperson.
It's not clear yet whether the shrine represents the start of a backyard trend, or just one person's pile of cans. For Shoe, it's a life's work.
P.F.
whole reason I wanted to build the deck was so I could build a Canadian shrine on it,” he said, motioning toward the pile of beer cans in the corner of the deck. "The shrine consists of many of the Canadian memorabilia I collected from 18-bottle cases, 15-can summer paks, and 24-can fridge paks [of the cold, fermented malt beverage]."“I've received a number of Canadian-themed birthday gifts over the years, like this solid chocolate bottle of Canadian,” said Shoe, noting that the chocolate was a constant temptation for his wife.
One sad note for Shoe was that he was not able to save his Bubba mini-keg of Canadian, a novelty item promoted by Molson in 2004-05, from being unwittingly recycled shortly after the promotion ended. “I couldn’t replace the mini-keg, but I do have this shirt-shaped bottle cozy,” said Shoe. He remembers the early days of his Canadian collecting when friends would just give him an ordinary can of beer, sometimes wrapped untidily in "girlish" wrapping paper, for his birthday. “I was overwhelmed at their thoughtfulness, but usually ended up so drunk those nights that I didn’t have the sense to save the cans,” lamented Shoe, referring to the special ‘gift cans’, which closely resembled ordinary cans. Shoe indicated he has had a number of ‘lost evenings’ and lost cans as a result of drinking the cold, refreshing lager which has an easy drinking taste. "Maybe it's the 220 years of brewing experience and easy drinking taste of this stuff, but I can't seem to resist it," he said while wiping his hands on his Canadian bar towel.
Once his reputation for collecting "Canadian-ware" spread, friends started giving him things like stolen Canadian coasters, and Canadian T-shirts and duffel bags they got for free in some barroom promotion. “Once I got a large 750 millilitre can as a party gift from a friend,” said Shoe, who works as a junior accountant during the day. “But, since Claudia and I moved in together a lot of my 'Canadian-abilia' has disappeared, so I don't know where it is now, it could be anywhere.”
MolsonCoors, the maker of Canadian, disavowed all knowledge of the shrine. “Mr. Shoe does not, and has never, worked for MolsonCoors as far as we know,” said a spokesperson.
Shoe may not have been paid by Molson, but he sounded like a walking commercial for the cold-filtered nectar made with choicest hops and finest barley. “I used to crack open the Canadian only on special occasions, like weddings and new year’s eve, but I realized some years ago that it’s clear, crisp taste can be enjoyed any time of year and in any environment,” said Shoe, while popping the top off a third ice-cold, frosty bottle of Canadian since the interview started.
The shrine did not make everyone happy, though. One neighbour, not recognizing the shrine, did complain about the monstrous pile of cans on the deck. After being told it's a shrine, he said "That's not a shrine, it's a dirty pile of cans!"It's not clear yet whether the shrine represents the start of a backyard trend, or just one person's pile of cans. For Shoe, it's a life's work.
P.F.
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